PASTA
| Half Pan (serves 9-12 People) | Full Pan(serves 20-28 People) | ||
|---|---|---|---|
| SPAGHETTI OR PENNE: | |||
| TOMATO SAUCE | $28 | $55 | |
| BOLOGNESE/MEAT SAUCE | $35 | $69 | |
| MARINARA | $28 | $55 | |
| WITH MEATBALLS | (15) $38 | (32) $74 | |
| WITH ITALIAN SAUSAGE | $32 | $65 | |
| FETTUCINI ALFREDO | $40 | $75 | |
| ADD CHICKEN | $50 | $100 | |
| CHEESE TORTELLINI | $45 | $90 | |
| MEAT RAVIOLI | $48 | $95 | |
| SPINACH RAVIOLI | $45 | $90 | |
| LASAGNA | $50 | $95 | |
| MEATBALLS | $22 | $45 | |
MEAT & VEGETARIAN
| CHICKEN MARSALA | $6.00 per piece | ||
| CHICKEN PICCATA | $5.25 per piece | ||
| CHICKEN PARMESAN | $5.50 per piece | ||
| VEAL MARSALA | $7.25 per piece | ||
| VEAL PICCATA | $7.00 per piece | ||
| VEAL PARMESAN | $7.00 per piece | ||
| EGGPLANT PARMESAN | $40.00/half pan | $80.00/full pan | |
SALADS, DRESSINGS, BREAD
| GARDEN SALAD | $10.00 | ||
| ANTIPASTO SALAD | $14.99 | ||
| ROQUEFORT DRESSING | $8.50 per pint | $15.00 per quart | |
| ITALIAN DRESSING | $6.00 per pint | $11.00 per quart | |
| RANCH OR FRENCH DRESSING | $5.00 per pint | $10.00 per quart | |
| GARLIC BREAD W/ TOMATO SAUCE | $12.00/half pan | $24.00/full pan | |
| ITALIAN BREAD | $7.00 per loaf | ||
SAUCES
| TOMATO SAUCE | $6.50 per pint | $10.50 per quart | $30.00 per gallon | |
| ALFREDO SAUCE | $7.50 per pint | $12.00 per quart | $40.00 per gallon | |
| MARINARA | $7.00 per pint | $11.00 per quart | $35.00 per gallon | |
| TOMATO CREAM SAUCE | $7.00 per pint | $11.00 per quart | $35.00 per gallon |
MISCELLANEOUS
| MINESTRONE SOUP | $8.00 per quart | $14.00 per half gallon | $20.00 per gallon | |
| PARMESAN/ROMANO CHEESE | $5.50 per half pound | $9.50 per pound | ||
| SPUMONI | $6.00 per pint | $11.00 per quart | ||
| ITALIAN SAUSAGE | $7.00 per pound | |||
| SALAMI | $9.00 per pound | |||
| PEPPERONI | $6.50 per pound | |||